ooh! oh, but wait.
Jun. 25th, 2007 06:41 pmI was going to say, does someone want to bring me some sesame seeds and green onions, because I really don't want to go out and get them, but I'd like to make this Korean beef stew recipe I ran across when I was looking to see what all this bento fuss was about. (My take on the bento thing: it's all very cute. I don't have the patience to make lunches, much less cutiefy them. But y'all have fun with that.)
But then I remembered that I'd have to thaw the beef first. So I'll take it out of the freezer now, and get the seeds and onions tomorrow. (Soy sauce and vinegar, I already have.) Yay for effortless problem-solving!
But then I remembered that I'd have to thaw the beef first. So I'll take it out of the freezer now, and get the seeds and onions tomorrow. (Soy sauce and vinegar, I already have.) Yay for effortless problem-solving!