a Very Careful Experiment, part two

Today's sample is Silk Live! soy yogurt, blueberry flavor.

( Details for those as wants them. )

Today's yogurt is blended and entirely smooth, with no fruit bits in. It's thicker than the coconut milk yogurt but not as thick as I, personally, like my dairy yogurt. It is quite purple.

It is, if possible, even sweeter than yesterday's coconut adventure. There's some blueberriness in the top notes but it's hardly fruity and not at all tart. I know the tartness isn't the only reason people bother to eat cultured milk products, but really. I do like the slightly thicker consistency, but the flavor is not remotely interesting and I don't see myself buying it again.

Final grade: B.

a Very Careful Experiment, part three

This evening: ricera rice yogurt, blueberry flavor.

( Details for those as wants them. )

This is a little thicker than the soy yogurt, with flecks of blueberry skin, much purpler than either of the previous options, and kind of weirdly gelatinous - which is not actually surprising in a rice product, but still seems kind of odd in a thing that calls itself yogurt.

This is the frutiest-tasting one so far, but with a distinct chalky kind of aftertaste, not as sweet as the coconut or the soy, but again, not at all tart. The gel-like rice-gluten texture is weird; I'll finish this but I certainly wouldn't buy it again.

Final grade: B-.